The plan On Monday, I told you what I'd be eating this week. Like many of you, I have a somewhat crazy, hectic existence, juggling work, home, family, friends, blogging, admiring handbags and more. Sometimes things don't go to plan. In fact, that is why I plan. It makes things easier when it all goes [...]
As a perfectionist, it can be easy to cast a disparaging eye over someone else's trolley in the checkout queue and think "I'm way too awesome to eat lean cuisine". Hell, I've done it. (Sorry). Well you aren't so awesome when it's 9:00pm on a Tuesday night, you're starving and you end up in a [...]
The gift of taking joy in eating and cooking is one of the best things you can give a child. Encouraging the natural curiosity and urge to touch, smell and take pleasure in food is a gift that will be lifelong. The power and beauty in a healthy understanding of where food comes from and [...]
I'm a very big fan of Indian food. However my favourite curries involve a lot of cooking time (and ghee). Fine for a weekend - not so practical on a weeknight. This is my speedy, healthy-ish, completely not-Indian, not-curry version. Mix a couple of tablespoons of good quality curry paste (if you're in Perth and [...]
While I (slowly) write a detailed post on meal planning I thought I would share a few recipes with you. These recipes come from The Congressional Club Cook Book, 10th edition, published in 1982. The book is a monument to truly awful eating.
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Beyond Beeton is a post-modern guide to household management inspired by Mrs Beeton’s 1861 Book of Household Management.
